Red
Glaetzer-Dixon Avancé Pinot Noir (Tasmania)
Tasmania · Australia
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- Australia
- Region
- Tasmania
- Appellation
- Tasmania
- Body
- medium
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
pato assado · coq au vin · cogumelos · cordeiro · queijos macios
Rated vintages
-
201390 pts
Fleeting hints of rose petals add allure to this wine's aromas of black cherries, cola and spice. Unlike some Tasmanian Pinots, it's generous and round in the mouth, with warm spice notes combining with plum and cola on the finish. Drink now.