Red
Merlot
New York · New York Other · United States
Fact sheet
- Type
- Red
- Grape
- Merlot
- Country
- United States
- Region
- New York · New York Other
- Appellation
- New York
- Body
- medium
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
pork · roast chicken · soft cheeses
Rated vintages
-
200685 pts
Subtle, with low earthy tones set against a backdrop of black cherry and plum. The palate is crisp and intense, with a soft dusting of tannins. There are nice cherry and raspberry flavors on the finish but they fade a bit too quickly. Drink now.