Other
Cantina Tollo Pecorino (Terre di Chieti)
Terre di Chieti · Italy
Fact sheet
- Type
- Other
- Grape
- Pecorino
- Country
- Italy
- Region
- Terre di Chieti
- Appellation
- Terre di Chieti
- Body
- full
- Acidity
- medium
- Sweetness
- dry
Food pairing
massa · carnes brancas · frutos do mar
Rated vintages
-
201088 pts
One of the most exciting white wine varieties to emerge from Italy in the past five years, Pecorino delivers a sturdy, creamy mouthfeel backed by intense aromas of apricot, butterscotch, candied orange peel and fragrant yellow rose. Pair it with pasta, white meats or shellfish.
-
200787 pts
Pecorino is an interesting and otherwise unknown native grape of Central Italy that offers syrupy tones of cola, mature apricot and resin. The wine has good density, persistency and lasts long on the finish.