Other
Lamorèmio
Sicilia · Italy
Fact sheet
- Type
- Other
- Country
- Italy
- Region
- Sicilia
- Appellation
- Sicilia
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast lamb · beef casserole · pecorino cheese · moussaka · cured meats
Rated vintages
-
200590 pts
Lamorèmio is a blend of Nerello Mascalese, Cabernet Sauvignon and Nero d'Avola in equal parts that tastes of Indian spice, clove, sweet cinnamon and blackberry. You'll also get a touch of caper or green olive that rides on the heels of the wine's smooth, supple mouthfeel.