Red
Cabernet Sauvignon
Margaret River · Australia
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- Australia
- Region
- Margaret River
- Appellation
- Margaret River
- Alcohol
- 14.5%
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · lamb · aged cheese · grilled dishes · dark chocolate · game
Rated vintages
-
2021
-
2020
-
2019
-
2018
-
2017
-
2016
-
2015
-
2014
-
201393 pts
This is firm, dusty and seemingly built for the cellar. Toasty, cedary and chocolaty oak frames dark fruit, yet it remains fresh in character, not dried or overripe. The finish is long, tannic and reminiscent of fine Bordeaux. Try after 2020.
-
201290 pts
This crisp, medium-bodied wine showcases Cabernet's hallmark cassis fruit. Sure, there are hints of cranberry, raspberry and cherry, but black currant defines this wine, running from start to finish. Dusty tannins swirl gently on the palate, combining with tart acidity to offer…