Red

Adelsheim Winderlea Vineyard Pinot Noir (Dundee Hills)

Adelsheim

Dundee Hills · Willamette Valley · United States

Fact sheet

Type
Red
Grape
Pinot Noir
Country
United States
Region
Dundee Hills · Willamette Valley
Appellation
Dundee Hills
Body
medium
Acidity
high
Tannin
medium
Sweetness
dry

Food pairing

pato assado · cogumelos selvagens · rioja · cordeiro · caça menor · queijos maduros

Rated vintages

  • 201493 pts

    Winderlea is the most limited and most expensive of the winery's single vineyard series. This vintage remains tight and compact—a youthful purple in color, with fruit flavors of plum and sour cherry. Subtle layers unfold as it breathes, adding citrus peel, minerality and a touch…

  • 201394 pts

    Once again this designate amazes with a surfeit of beautifully integrated flavors. Mushrooms and baking spices adorn an explosion of strawberry pastries. There's plenty of ripe cherry fruit also, and a long, polished, lip-licking finish.

  • 201092 pts

    The Winderlea is perhaps the most unique in terms of style and flavor among all the 2010 Adelsheim single-vineyard Pinots. Its distinctive minerality accompanies tart cranberry and cherry notes, citrusy acidity with a splash of grapefruit flavor, and a finish that tastes of coff…

  • 200992 pts

    Berries, citrus, even suggestions of tropical fruits (papaya, guava) anchor this supple wine. It's a wine that invites leisurely exploration, nuanced and refined, with balance and body enough to age for up to a decade.