Red
Fairsing Fairsing Vineyard Pinot Noir
Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Willamette Valley
- Appellation
- Willamette Valley / Oregon
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
duck · mushrooms · lamb · tuna · goat cheeses
Rated vintages
-
201590 pts
This wine's strawberry and raspberry flavors carry a slightly funky bouquet, but call it a feature, not a flaw. It has salted caramel notes from aging for nine months in 30% new French oak, and it's creamy and focused on the palate, finishing on a hint of cola.
-
201489 pts
Brambly berry fruits are rounded out with smooth tannins and some barrel toast, from 10 months in 30% new French oak. This is a most enjoyable wine, though it feels a bit diffuse, rather than tightly focused.