Other
Alberto Voerzio La Serra (Barolo)
Barolo · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barolo
- Appellation
- Barolo
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
carnes assadas · carnes de caça · queijos curados · risoto de trufas
Rated vintages
-
201191 pts
Aromas of oak, toast, espresso, peppermint and a whiff of blue flower lead the nose. The firm palate offers dark cherry, cake spice, grilled herb and anise alongside tightly wound, assertive tannins and bright acidity.