Rosé
Y Rousseau Rosé of Tannat (Solano County)
Solano County · North Coast · United States
Fact sheet
- Type
- Rosé
- Grape
- Tannat
- Country
- United States
- Region
- Solano County · North Coast
- Appellation
- Solano County / North Coast / California
- Body
- medium
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
frutos do mar grelhados · gazpacho · tartar de atum · churrasco · pho
Rated vintages
-
201689 pts
This solidly built, dry wine made from the unusual Tannat variety has mild apple and cherry flavors and great balance. Its texture is firm due to good acidity and a touch of tannin, which makes it versatile with foods from pho to barbecue.
-
201590 pts
This light copper-colored, bright-tasting and dry wine made from Tannat grapes smells like watermelon and peaches, tastes fresh and lively and has a tangy texture. It was made in a serious style that will taste great with grilled seafood, gazpacho or tuna tartare.