Red
Maximus
Aveyron · France
Fact sheet
- Type
- Red
- Grape
- Fer Servadou
- Country
- France
- Region
- Aveyron
- Appellation
- Aveyron
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
Roasted meats · Poultry · Semi-hard cheeses
Red
Aveyron · France
Roasted meats · Poultry · Semi-hard cheeses