Red

Arolino Corposo Rosso

Boggione Claudio

Barolo · Italy

Fact sheet

Type
Red
Grape
Nebbiolo
Country
Italy
Region
Barolo
Appellation
Barolo
Alcohol
14%
Body
full
Acidity
high
Tannin
high
Sweetness
dry

Food pairing

carne assada · caça · trufas · queijos curados

Rated vintages

  • 2021

  • 2020

  • 2019

  • 2018

  • 2017

  • 2016

  • 2015

  • 2014

  • 2013

  • 2012