Red

Spicer Vineyard Cabernet Sauvignon

J. Moss Wines

Stags Leap District · Napa · United States

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
United States
Region
Stags Leap District · Napa
Appellation
Stags Leap District
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

red meat · lamb · barbecue · aged cheeses · game meat

Rated vintages

  • 201288 pts

    This soft, round and juicy wine is ripe and full bodied, a good representative of the vintage. It shows brambly black fruit, mocha and hints of coconut flakes that endure through the finish.