Red
Alaja Reserva
Jumilla · Spain
Fact sheet
- Type
- Red
- Grape
- Monastrell, Cabernet Sauvignon
- Country
- Spain
- Region
- Jumilla
- Appellation
- Jumilla
- Alcohol
- 14.5%
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
cordeiro assado · queijos curados · pratos de caça · carnes grelhadas
Rated vintages
-
2017
-
2016
-
2015
-
2014
-
2013
-
2012
-
2011
-
2010
-
2009
-
2008