Red
Chambourcin Dry
Missouri · United States
Fact sheet
- Type
- Red
- Grape
- Chambourcin
- Country
- United States
- Region
- Missouri
- Appellation
- Missouri
- Alcohol
- 12.7%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled meats · roasted meats · aged cheeses · stews
Rated vintages
-
2019
-
2017
-
2016
-
2015
-
2014
-
2013
-
2012
-
2011
-
2010
-
2009