Red
Pinot Noir
New Zealand
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- New Zealand
- Appellation
- Nelson
- Body
- light
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
white meats · oily fish · pasta with light sauces
Rated vintages
-
201386 pts
This wine is on the light side, with pretty cherry and mushroom flavors. Crisp and stony on the palate, a mouthwatering tartness rings on the finish. Drink now.