Red
Ribbon Ridge Pinot Noir (Ribbon Ridge)
Ribbon Ridge · Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Ribbon Ridge · Willamette Valley
- Appellation
- Ribbon Ridge
- Body
- light
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
pato · cordeiro · cogumelos · salmon
Rated vintages
-
201189 pts
This offers whiffs of soft leather and persistent flavors of lightly ripened fruits, strawberries and Bing cherries. It's modest in proportion but stylish, with lingering flavors nuanced with clay and limestone.