Red
Make Cab Not War Cabernet Sauvignon
Columbia Valley (OR) · Oregon Other · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Columbia Valley (OR) · Oregon Other
- Appellation
- Columbia Valley (OR)
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
lamb · aged cheeses · grilled meat
Rated vintages
-
200883 pts
This Cabernet is a bit on the green side, with sharp, slightly bitter tannins that are not completely masked by the overlay of chocolatey barrel flavors.