Red

Ardor Stoney Vine Vineyard Syrah (Walla Walla Valley (WA))

Ardor

Walla Walla Valley (WA) · Columbia Valley · United States

Fact sheet

Type
Red
Grape
Syrah
Country
United States
Region
Walla Walla Valley (WA) · Columbia Valley
Appellation
Walla Walla Valley
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

cordeiro assado · carne de cervo · ensopado de carne · ratatouille · queijos curados · charcutaria

Rated vintages

  • 201591 pts

    Fermented 40% whole cluster and aged in four-year-old 500L puncheons, bright aromas of fresh asparagus, herb, flower, ember and earth are followed by a blend of fruit and savory flavors. It provides an appealing texture that keeps the interest high.

  • 201493 pts

    After skipping a vintage, this Rocks District wine is an aromatic tour de force, with notes of grilled asparagus, stems, black and green olives, crushed flowers and mineral, revealing more on each swirl. The palate brings abundant savory flavors that are simultaneously intense a…

  • 201294 pts

    Fermented 75% whole-cluster and then aged in neutral oak, this wine offers complex, expressive aromas of green olive, fresh herbs, grilled asparagus, earth and peat. The palate brings waves of intensity, with sensuous, layered savory flavors that lead to a hyperextended finish.…