Red
Pietra Santa Estate Grown Pinot Noir (Cienega Valley)
Cienega Valley · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Cienega Valley · Central Coast
- Appellation
- Cienega Valley
- Body
- medium
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
salmon · pato · cogumelos · queijos macios
Rated vintages
-
201288 pts
From a limestone-laden vineyard 25 miles east of the cool Monterey Bay comes a solid wine redolent with notes of black cherry, toasted sage, cedar and cinnamon. It's big and tannic on the palate, with flavors of blackberry syrup, black licorice and espresso.
-
200980 pts
A soft, gluey Pinot Noir, with almost no structure and bizarre cherry candy and medicinal flavors.