Red
Sangiovese
McLaren Vale · Australia
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Australia
- Region
- McLaren Vale
- Appellation
- McLaren Vale
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with tomato sauce · grilled meats · aged cheeses · Italian dishes · stews · roasted meats
Rated vintages
-
200387 pts
From vines planted in 1982 comes this sturdy red, which features cherry and plum flavors, smooth tannins, and an herb-anise fiish. Fresh red fruit aromas are a nice beginning.