Other
Sutcliffe Cabernet Franc (Colorado)
Colorado · United States
Fact sheet
- Type
- Other
- Grape
- Cabernet Franc
- Country
- United States
- Region
- Colorado
- Appellation
- Colorado
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
cordeiro assado · carne bovina grelhada · pato · cozido de legumes · queijo de cabra
Rated vintages
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201489 pts
The nose is full of baking spices, cinnamon and nutmeg, as well as blackberry and black currant, with a peppery note lingering under it all. The tannins are taut, with ample acidity lifting the spicy palate. Fruit notes of black plum and black currant meld with raw tobacco leaf.…
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201387 pts
Aromas of plum, black currant and blackberry are heightened by dried cranberry, with hints of bell pepper and white pepper. Firm tannins on the palate are balanced by the acidity, with brambly flavors of blackberry and plenty of pepper. The tannins linger through the finish, wit…
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201287 pts
A cocktail of fresh strawberry, dried basil and thyme leads the aromas of this intriguing Cabernet Franc. While light in body and tannin, there's an attractive roundness to a palate of juicy red berries and pink peppercorns. Drink now.