Red
Aubaine Vineyards Pinot Noir
San Luis Obispo County · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- San Luis Obispo County · Central Coast
- Appellation
- San Luis Obispo County
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
duck · roasted meats · washed rind cheeses · dishes with mushrooms
Rated vintages
-
200788 pts
A brisk young Pinot Noir, dry and bright in acidity, with deep, long raspberry, cherry, cola, spice and sandalwood flavors. The tannins are just a bit rustic, so drink this wine now and over the next 2–3 years.
-
200687 pts
Very delicious in flavor, with rich cherries, red currants, cola, caramelized oak, anise, cocoa and pepper, and the texture is as smooth as silk. But curiously soft, showing more elegance than depth. Drink now.