Red
Bodega Patritti Primogénito Pinot Noir (Patagonia)
Patagonia · Argentina
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- Argentina
- Region
- Patagonia
- Appellation
- Patagonia
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
pato · cogumelos · cordeiro
Rated vintages
-
201288 pts
Leafy tomato, dried cherry and baked plum aromas cover most ends of the Pinot spectrum. This feels round, ripe and a touch tannic, while oaky flavors of vanilla and chocolate dominate, ending with more than a dash of wood spice.
-
200984 pts
Earthy, leafy aromas are backed by raspberry and cherry notes. This comes across firm and pinched, with a narrow mouthfeel defined by choppy tannins. A heavy oak flavor covers raspberry and plum accents, while the finish is dry and oaky.