Other
Vigna Ciabot Russ
Dolcetto d'Alba · Italy
Fact sheet
- Type
- Other
- Grape
- Dolcetto
- Country
- Italy
- Region
- Dolcetto d'Alba
- Appellation
- Dolcetto d'Alba
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
lasagna · pasta with tomato sauce · roast meat · aged cheeses
Rated vintages
-
201185 pts
A simple but well made Dolcetto, with aromas of black cherry and stewed prunes followed by plum, licorice and graphite on the palate. It closes with a bitter almond note. This would work well with lasagna.