Red
Cosecha
Jumilla · Spain
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- Spain
- Region
- Jumilla
- Appellation
- Jumilla
- Body
- medium
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
carnes robustas · ensopados · queijos curados
Rated vintages
-
200087 pts
This medium-to full-bodied red from Spain's southeast sports a potent, inviting nose. Black plum, soy, leather and oak merge in an appealing, inky opening. The black cherry flavors are quite dry, but also rich and palate-coating. Finishes with substantial tannins. The wine shoul…