Red
Cabernet Sauvignon
Seneca Lake · Finger Lakes · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Seneca Lake · Finger Lakes
- Appellation
- Seneca Lake / Finger Lakes / New York
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled meats · roast lamb · stews · aged cheddar cheese
Rated vintages
-
201387 pts
Fleshy, sun-ripened black plum and currant flavors are rounded and rich in this elegant, slightly Old World Cabernet Sauvignon. It's squarely concentrated in fruit flavor but veins of crushed mineral and dried herb add gravitas. It's brisk in body with a cool, cutting finish. Dr…