Red
Eveline Pinot Noir
Austria
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- Austria
- Appellation
- Burgenland
- Body
- medium
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
roast duck · grilled chicken · mushrooms · soft cheeses · salami
Rated vintages
-
201489 pts
Lovely, homely notes of earth and forest floor are enveloped by red cherry. These are joined on nose and palate by soft vanilla and a touch of cinnamon. A very friendly, rounded, smooth and soft Pinot Noir with ample charm, made for drinking now and through 2018.
-
201390 pts
Nutty flavors of new oak signal a more international style of Pinot, but the underlying fruit speaks eloquently of ripe, red cherry and offers glimpses of raspberry. Subtle spice plays around the edges. The palate is rounded and soft but has a refreshing vein of acidity.