White

Pinot Blanc

Oregon · Willamette Valley · United States

Fact sheet

Grilled fish · Roast poultry · Mild cheeses · Light salads

2021
2020
2019
2018
2017
2016
2015

Lightly creamy in the mouth, tasting of wet stone and crushed apple, this young wine seems to gain weight as it runs through the palate. The scent and flavor of peanuts permeates the finish. Showing fine definition and length, it should continue to improve with an additional yea…
2014

Deep and rich in this landmark Oregon vintage, this Pinot Blanc abounds with flavors of buttered pears, toast and vanilla custard. The texture and balance are spot-on, and the wine is flat-out delicious.
2013

An immaculate wine, showcasing the grace and elegance of which this variety is capable. It's a delicate, perfectly balanced mix of green fruits—apple, gooseberry—fresh herbs and a crisp bite of celery. It's just rounded off enough to warm up the acidity and provide a hint of whi…
2012

Crisp and distinctive, with a strong mineral streak, this full-flavored Pinot Blanc has a range of fruit flavors, centered upon apple and pear, but also touching on blood orange and a suggestion of celery as well. Low in alcohol, but high in flavor.