Red
4-2,A Syrah
Rogue Valley · Southern Oregon · United States
Fact sheet
- Type
- Red
- Grape
- Syrah
- Country
- United States
- Region
- Rogue Valley · Southern Oregon
- Appellation
- Rogue Valley
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled lamb · cassoulet · wild boar · aged cheeses
Rated vintages
-
201388 pts
Stiff and herbal, this follows a traditional Southern Rhône format, with 3% Viognier co-ferment and aging in neutral wood. The flavors combine wild, tart berry fruit, orange peel and somewhat earthy tannins.
-
201288 pts
Though it's relatively light for Syrah, this offers flavors that are true to classic varietal characteristics. Red and purple berries, anise and a vein of steel are all in the mix, and continue through a gentle fade-out.