Red
Grand Reserve Cabernet Sauvignon
Sonoma County · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon · Cabernet Franc · Petit Verdot · Merlot · Malbec
- Country
- United States
- Region
- Sonoma County · Sonoma
- Appellation
- Sonoma County
- Alcohol
- 13.5%
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meats · roast lamb · aged cheeses · mushrooms
Rated vintages
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2019
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2018
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2017
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2016
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2015
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2014
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201390 pts
Good winemaking lies at the heart of this wine, which also blends in smidgens of Cab Franc, Petit Verdot, Merlot and Malbec, the grapes from a range of estate-grown sites. Balanced fruit and dusty tannins accent a generously expansive palate that is rich but not overly concentra…
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201291 pts
This is a well-crafted wine that's dense and delicious in juicy red fruit, black currant, licorice and nutmeg. With much of the fruit sourced from the Alexander Valley, this wine shows a managed level of ripeness and oak aging. Structured and lengthy on the finish, this is a nic…
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2011
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2010