Red

Three Valleys Red

Sonoma · USA

Three Valleys Red

Fact sheet

Type: Red
Grape: Zinfandel, Carignane, Petite Sirah, Mataro, Alicante Bouschet
Country: USA
Region: Sonoma
Appellation: Sonoma
Body: full
Acidity: medium
Tannin: medium
Sweetness: dry

Food pairing

Grilled red meats · Stews · Aged cheeses · Game dishes