Red

Goldeneye The Narrows Vineyard Pinot Noir (Anderson Valley)

Goldeneye

Anderson Valley · United States

Fact sheet

Type
Red
Grape
Pinot Noir
Country
United States
Region
Anderson Valley
Appellation
Anderson Valley
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

pato assado · cordeiro grelhado · cogumelos selvagens · queijo brie · pratos com trufas

Rated vintages

  • 201492 pts

    This wine has excellent depth, concentration and an array of subtle spices that mingle with lightly toasted oak, ripe plum and mulled-cherry flavors. Good acidity and a tart edge to the fruit lend nice balance against the full, velvety texture and rich finish.

  • 201391 pts

    This small-production wine has an oaky, earthy complexity from the aroma through the finish. It is full bodied, ripe and rich, leading with toasted oak and a flinty quality. The fruit flavors are muted at first but develop nicely with each sip.

  • 201295 pts

    This complex, sophisticated and undeniably delicious wine blends strong flavor components into a harmonious whole. Aromas are lightly smoky and toasty, while flavors emphasize black tea, Bing cherry and sweet vermouth. The texture is firm and fine-grained giving a very smooth mo…

  • 201092 pts

    From a cool site, The Narrows is rich in ripe, dark cherry and a touch of herb, offering concentrated and intense flavors, with plenty of acidity to pair alongside a dish like roast pork tenderloin with rosemary or Quiche Lorraine.

  • 200796 pts

    This is a big Pinot Noir, dark and full bodied and juicy in pomegranates, cherries, red plums and sautéed wild mushrooms, and the interplay of oak with fruit even yields richer notes of milk chocolate. It's devastatingly good, but also too young and fresh now to show its best. W…