Red
Gran Reserva de Los Andes Estate Bottled Cabernet Sauvignon
Chile
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- Chile
- Appellation
- Maipo Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled red meat · roast lamb · aged cheddar cheese
Rated vintages
-
201487 pts
Roasted berry aromas show notes of leather and earth. The palate is firm and tannic, with medicinal cherry and coffee flavors. A spicy finish remains after the fruit fades.
-
201384 pts
Mint and oak aromas mingle with berry tones on the nose. Upon entrance the wine feels flabby, however after a few seconds the juicy acidity kicks in. Flavors of underripe berry and olive dominate the palate, with a slightly oaky finish.
-
201186 pts
This is a highly herbal Cab with strong aromas of juniper and pyrazines. The palate feels full but tannic, while leafy, dry, roasted berry flavors finish with baked notes and a lasting herbal flavor.