Red
Duvernay Saint-Joseph
Saint-Joseph · France
Fact sheet
- Type
- Red
- Grape
- Syrah
- Country
- France
- Region
- Saint-Joseph
- Appellation
- Saint-Joseph
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
cordeiro assado · coq au vin · queijos curados · carnes grelhadas
Rated vintages
-
201087 pts
This is a crisp, medium-bodied example of Saint-Joseph. Aromas of creosote, black olives and roasting meat receive an infusion of brighter, fruitier flavors on the palate, adding cherries to the savory mix. Drink this mouthwatering wine over the next few years.