Other
Bruno Giacosa Valmaggiore (Nebbiolo d'Alba)
Nebbiolo d'Alba · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Nebbiolo d'Alba
- Appellation
- Nebbiolo d'Alba
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
massa com cogumelos porcini
Rated vintages
-
201189 pts
This elegant Nebbiolo d'Alba has a lovely, bright character and heady aromas of rose petal, strawberry and mineral. The palate is vibrant and refined, offering strawberry, cherry and mineral notes. Will pair perfectly with pasta topped with porcini mushrooms.