White

Pinot Grigio

Pepi

California · California Other · United States

Fact sheet

Type
White
Grape
Pinot Grigio
Country
United States
Region
California · California Other
Appellation
California
Body
light
Acidity
high
Sweetness
dry

Food pairing

seafood · salads · Vietnamese cuisine · Mexican cuisine · light dishes · appetizers

Rated vintages

  • 201385 pts

    A lightly herbaceous aroma and bright citrus flavors make this light-bodied wine fresh and easy to drink. It smells like fresh-cut grass and lemon, tastes like grapefruit and honeydew melon, and feels soft and smooth.

  • 201189 pts

    This is dryish, impeccably clean and brisk in mouthwatering acidity, with layers of citrus and tropical fruits, apples, vanilla, honey and white pepper. It's a delight to drink by itself, or with everything from Vietnamese to Mexican cuisine. Production was 15,000 cases.

  • 200185 pts

    Aromas of snap peas and minerals come in front of grapefruit, apple and lemon flavors. This wine has both a stony, crisp core as well as a plump, chewy texture. The finish is at once tangy and lean, but also fairly driven. Not an easy wine to wrap your arms around and assess, bu…

  • 200084 pts

    This wine is so dry, sharp, and tart, it's like lemon juice. Some will like it, while others more used to ripe, sweet fruit may find it sour. One thing is for sure, it could use some food. One of those wines that's great with shellfish.