Red
Estate Bottled Merlot
Finger Lakes · Finger Lakes · United States
Fact sheet
- Type
- Red
- Grape
- Merlot
- Country
- United States
- Region
- Finger Lakes · Finger Lakes
- Appellation
- Finger Lakes, New York, USA
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roasted meats · lamb · hard cheeses · pasta with tomato sauce
Rated vintages
-
201288 pts
Fresh, primary flavors of black cherries and plums are layered delicately with swathes of toast, granite and soil in this keenly balanced Merlot. It's refreshingly moderate in alcohol and the finish is long and persistent, extended by a streak of bristling sour-cherry acidity.