Red
Grateful Red Pinot Noir
Columbia Valley Oregon · Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Appellation
- Willamette Valley
- Alcohol
- 13.7%
- Body
- light
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
Grilled fish · Roast chicken · Mushrooms · Mild cheeses · Pasta with tomato sauce
Rated vintages
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2020
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2019
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2018
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2017
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2016
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2015
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2014
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2013
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2012
Light and charming, this slips into gear gently and then surprises with some tannic grip. Flavors combine root beer and strawberry highlights. For Willamette Valley Pinot Noir, it offers exceptional value.
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2011