Red

Gran Reserva Tempranillo

Pata Negra

Valdepeñas · Spain

Fact sheet

Type
Red
Grape
Tempranillo
Country
Spain
Region
Valdepeñas
Appellation
Valdepeñas
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

roast lamb · beef stew · aged cheeses · wild boar · dark chocolate

Rated vintages

  • 200586 pts

    This mature Tempranillo shows aromas of fig and sherry vinegar along with raisin. A ripe yet pinched feeling palate deals aged flavors of raisin, caramel and toffee, while a chocolaty finish is low on vital fruit. This gran reserva exhibits multiple sherry-like characteristics.