Other

Corte Antica

Valpolicella Classico Superiore · Italy

Fact sheet

pasta with tomato sauce · cured meats · mushroom risotto

200880 pts

This Valpolicella blend opens with an aged, browning color and etched aromas of dried fruit and almond. The wine seems past its prime already.
200788 pts

Root beer, tar, asphalt, prune and dark jammy fruit make a lasting impression on the nose. This Ripasso sports a soft, velvety texture that would pair well with lasagna or ravioli stuffed with meat.
200689 pts

There's a rustic or aged quality here that recalls used leather, black granite, smoky mesquite and toasted nut. The fruit slides deep into the background with distant hints of cassis and dried forest berry.