Red
Oppenlander Vineyard Pinot Noir
Mendocino County · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Mendocino County
- Appellation
- Mendocino County
- Body
- full
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast duck · grilled mushrooms · truffled cheeses · salmon · roast lamb
Rated vintages
-
201292 pts
This nervy, tangy, tantalizing wine smells like rhubarb-strawberry pie, tastes lively and fresh, and has a firm texture due to a healthy mix of tannins and acidity. This wine shows how appealing and distinctive a full-bodied but balanced Pinot can be.