White
Sauvignon Blanc
New York · Long Island · United States
Fact sheet
- Type
- White
- Grape
- Sauvignon Blanc
- Country
- United States
- Region
- New York · Long Island
- Appellation
- New York / Long Island
- Alcohol
- 12.1%
- Body
- light
- Acidity
- high
- Sweetness
- dry
Food pairing
Green salads · Seafood · Goat cheese · Grilled fish · Asparagus
Rated vintages
-
2021
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2020
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2019
-
2018
-
2017
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2016
Chalky mineral tones persist throughout this brisk light-bodied Sauvignon Blanc. It's lean in profile with delicate lemon and cantaloupe flavors. The finish is refreshingly citrus.
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2015
-
2014
A distinctly musky note mingles amidst pretty orange blossom and grapefruit on this dainty, but surprisingly complex Sauvignon Blanc. Mouthwatering acidity yields a brisk but clean finish.
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2013
Fresh-cut flowers and gooseberries lend characteristically green, grassy notes to this light-bodied, refreshing Sauvignon Blanc. It's delicate in concentration but finishes elegantly on a chalky, mineral note.
-
2012