Red
Estate Cask Reserve Sangiovese
Temecula Valley · South Coast · United States
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- United States
- Region
- Temecula Valley · South Coast
- Appellation
- Temecula Valley
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with tomato sauce · pork dishes · grilled meats · aged cheeses
Rated vintages
-
201482 pts
Light in the glass, this bottling is quite funky on the nose with reductive red cherry and tar notes. Flavors are sour, full of tart cherry and composting earth tones.