Red
Momtazi Vineyard Pinot Noir
McMinnville · Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- McMinnville · Willamette Valley
- Appellation
- McMinnville
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast duck · grilled mushrooms · soft cheeses · roast pork · game meats
Rated vintages
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201493 pts
This biodynamically farmed vineyard is often found as a named designate, and for good reason. It's one of the Willamette Valley's most distinctive and evocative sites, with less of an emphasis on pure fruit flavors, and more attention to details such as herbal tea, earth, stone…
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201393 pts
Biodynamically farmed Momtazi Vineyard is a favorite of several high-end Willamette Valley producers. Fresh cranberry and raspberry scents introduce a young wine still showing a blue shade around the rim. It's silky and sensuous, with blue plum, black cherry, dark chocolate and…