Other
Caspiolo Canaiolo
Toscana · Italy
Fact sheet
- Type
- Other
- Grape
- Canaiolo
- Country
- Italy
- Region
- Toscana
- Appellation
- Toscana
- Body
- medium
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
white meats · pasta with red sauce · light cheeses
Rated vintages
-
201289 pts
Made entirely with Canaiolo, this offers aromas suggesting red berry and cake spice. The aromas carry over to the juicy palate together with wild strawberry and clove. It's fresh and enjoyable, with smooth tannins. Drink soon.