Other
Quattro Leoni Grignolino (Monferrato)
Monferrato · Italy
Fact sheet
- Type
- Other
- Grape
- Grignolino
- Country
- Italy
- Region
- Monferrato
- Appellation
- Monferrato
- Body
- light
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
aperitivos · saladas · pratos leves
Rated vintages
-
200885 pts
The name Grignolino comes from the dialect word for “seeds.” The grape, on the other hand, requires special winemaking techniques in order to soften the wine's tannins due to the natural abundance of seeds. Light in color and bright with fresh fruit characteristics, this would m…