Red
Sanford & Benedict Vineyard Pinot Noir
Santa Barbara County · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Santa Barbara County · Central Coast
- Alcohol
- 13.2%
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
Roast duck · Grilled mushrooms · Brie cheese · Grilled salmon
Rated vintages
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2021
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2020
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2019
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2018
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2017
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2016
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2015
Finely chopped herb notes, recalling marjoram, thyme and anise, combine with with dried rose and red cherry aromas on the delicately wild nose of this bottling. The palate adds forest floor flavors to its dark red fruit, making for a heady expression that grows in complexity sip…
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2014
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2013
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2012