Red
Carter Vineyard Pinot Noir
Eola-Amity Hills · Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Eola-Amity Hills · Willamette Valley
- Appellation
- Eola-Amity Hills
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast lamb · duck · brie cheese · mushrooms
Rated vintages
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201492 pts
Dark fruits carry a streak of gunmetal down the spine of this wine, which remains solidly anchored in its most youthful phase. Blueberry and raspberry flavors come with a crisp tart acid edge, and develop with lip-smacking precision as the wine lingers through a lengthy finish.…
-
201390 pts
This spent 18 months in 50% new French oak, which underscores its pretty berry/cherry fruit with a vein of dark chocolate. Dr Pepper and spicy herbs decorate a solid midpalate that flows into a lengthy finish with confectionary highlights.