Red
Morgado da Canita
Portugal
Fact sheet
- Type
- Red
- Grape
- Portuguese Red
- Country
- Portugal
- Appellation
- Alentejano
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled meats · mild cheeses · pasta with red sauce
Rated vintages
-
201587 pts
Deeply colored, aromatic and packed with red fruits, this is a solid, dense wine. Blending Aragonez, Trincadeira and Alfrocheiro normally found in the Dão region, the wine is concentrated and conveys a strong sense of structure. Drink this wine from 2018.
-
201488 pts
Soft, rich and fruity, this is the epitome of an accessible Alentejo. With ripe fruits and a sense of warmth, it is made to drink young. Red-stone fruits and acidity are in fine harmony. Drink now.