Red
Santenots Premier Cru
Volnay · France
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- France
- Region
- Volnay
- Appellation
- Santenots Premier Cru
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast duck · lamb · soft cheeses · mushrooms · French cuisine · risotto
Rated vintages
-
200592 pts
Initially earthy aromas give way to red fruits. The wine follows the same pattern, the barnyard flavors opening out with the ripe red plum and strawberry fruits. There is a delicious richness here, balanced with acidity and firm tannins.